Gelida

Gelida, on Carrer de la Diputació, fits right into that Barcelona of lively counters and traditional recipes that still works from early morning. For anyone looking for a Catalan restaurant in Eixample with a proper draft vermouth or a place to have an early breakfast in Barcelona, this is a spot rooted in home-style cooking, neighborhood rhythm, and continuous service that makes it a go-to for everyday dining 🍷.

Its identity connects naturally with fork breakfasts in Barcelona, traditional Catalan cuisine, and classic homemade dishes in the Nova Esquerra de l'Eixample. It also stands out as a vermouth bar in Eixample, especially if you want to snack a little or sit down for a meal in an unpretentious setting, closer to the old-school neighborhood bar than the latest trendy opening 🫒.

By location and style, Gelida also works as a home-style set-menu restaurant on Carrer de la Diputació and as a reliable option for anyone searching for tapas and traditional food in Barcelona's Eixample. Its character suits that idea of an urban house of meals, where the aperitif, the bar, and the classic recipe book still make perfect sense. You really have to try the vermouth.