A vermouth-first space for gildas, anchovies, Russian salad, bravas, cap i pota and all those bites that turn an aperitif into a proper ritual. Less technical, more bar culture, product and appetite.

Places Vermouth Guides

Start with these tapas

Gilda Boquerones Ensaladilla Bravas Cap i pota Anchoa

The vermouth guide to tapas worth knowing

A selection built around the tapas that naturally call for vermouth: classic bites, soulful bars and small plates that make the aperitif feel richer and more memorable.

Tapa2026-04-24

Patatas Bravas and Vermut: The Essential Tapas Dish in Any Vermouth Bar

Crispy on the outside, tender inside and topped with a sauce full of character, patatas bravas are one of those tapas that every vermouth bar should have. Here’s what makes them special, why the sauce matters so much, and how to pair them with a good vermut.

Read