Vermouths
A curated selection of vermouths to explore styles, producing houses and bottles that deserve a place on the table, at the bar or in your pantry.
Myrrha Red Vermouth in a 5-litre Bag in Box format. Ideal for calçotadas, gatherings and regular enjoyment. The same traditional Padró i Família vermouth in a practical tap format, with refrigeration storage for up to 6 weeks once opened. 15% vol.
The artisan white vermouth from Valls. Built on the same KM0 blend of herbs, flowers and roots as the red, with one extra flower and one extra root that give it a distinctive, unmistakably floral touch. Elegant, smooth and generous. 100% Macabeo wine from our own estates. 15% vol.
The white vermouth from Madrid. Crafted by Bodegas Sanviver in Fuenlabrada using the house’s artisanal formula. Fruity, botanical aromas with refreshing notes. Smooth, balanced, and marked by Zarro’s Madrid identity since 1968. 15% ABV.
Premium red vermouth from El Morell, aged for 12 months in oak casks. Mahogany in color, aromatic and velvety, with notes of wood, herbs, spices and ripe fruit. 18% ABV.
The most exclusive vermouth in the Zarro range. A careful selection of the house's finest vermouths, macerated and infused with aromatic herbs in oak barrels and aged in French oak foudre. Deep ochre with old terracotta hues. Balsamic, bitter orange and liquorice. Elegant and persistent. 15% ABV.