Vermouths
A curated selection of vermouths to explore styles, producing houses and bottles that deserve a place on the table, at the bar or in your pantry.
Myrrha Red Vermouth in a 5-litre Bag in Box format. Ideal for calçotadas, gatherings and regular enjoyment. The same traditional Padró i Família vermouth in a practical tap format, with refrigeration storage for up to 6 weeks once opened. 15% vol.
A reserve white vermouth with an intense yellow hue. Aged for 12 months in oak casks. Highly aromatic and velvety, with notes of wood, herbs and balsamic spices. Balanced and full of character. 18% vol.
The classic red vermouth from Madrid, crafted in Fuenlabrada since 1968 by Bodegas Sanviver. 30 days of maceration with botanicals in fortified white wine. Amber-orange in color, with herbal intensity and a long finish. A timeless family recipe. 15% ABV.
Brand
A cheeky rosé vermouth from Penedès. Made with pink Garnacha, red berries, thyme, rosemary and vanilla. 35% less sugar than the Red. Damask pink with grapefruit and violet tones. Creamy caramel, strawberry and lollipop notes. Sweet, indulgent and enveloping. Vegan. 15% ABV.
Brand
The essence of classic Zarro Vermouth, concentrated into a delicate liqueur cream. Tradition and innovation, strength and smoothness in perfect balance. Made with cream, herbal extracts and Zarro vermouth botanicals. Sweet, creamy and with that unmistakable bittersweet finish. Perfect after meals. 15% ABV.
The benchmark red vermouth from Bodegas Yzaguirre. Crafted in El Morell (Tarragona) since 1884 with around 80 botanicals. Aromatic, balanced and distinctly Mediterranean. 15% ABV.